MOTHER’S DAY AT THE BURLEIGH ARMS
MOTHER’S DAY SUNDAY MENU
AMUSE BOUCHE
Home Baked Onion Seed Focaccia, Selection of Oils £6.50
STARTERS
Soup of the Day (Ve)
Potato Terrine, Aubergine compote, Red Pepper Marmalade
Deep fried Saltfish Mac ‘n’ Cheese with Nigella Seed emulsion
Sausage Roll, Pickled Onion Ketchup
MAINS
Roasts of the Day
Beef Roast (£3 supplement), Pork Belly or Roast Chicken
Roast served with Seasonal Vegetables, Roast Potatoes, Yorkshire Pudding and Gravy
VEGGIE ROAST
Roast served with Seasonal Vegetables, Roast Potatoes, Yorkshire Pudding and Onion Gravy
VEGAN DISH
Pearl Bailey & Jerusalem Artichoke Pasta, Messiah Mushrooms, Sunflower Seed Pesto
SIDES
Cauliflower Cheese £6 Pig in blankets £7
DESSERT
Chocolate Brownie, Toffee Sauce and Vanilla Ice Cream
Seasonal Fruit Crumble
Seasonal Fruit Panna cotta
Please notify staff of any allergies or dietary requirements
A discretionary 10% service charge will be added to the final bill
To book email info@burleigharmscambridge.co.uk
Or telephone 01223 375682
Mother's Day Booking Enquiry
FELLOWSHIP OF FLAVOUR.
Our Head Chef Kareem Roberts and his team will delight you with his culinary expertise, with a spectacular seasonal set menu celebrating the best of modern British food.
Address
9-11 Newmarket Rd, Cambridge CB5 8EG
Contact Us
info@burleigharmscambridge.co.uk
01223 375682